L-Lactate Dehydrogenase (L-LDH) from Aladdin Scientific Corporation

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Supplier Page from
Aladdin Scientific Corporation for
L-Lactate Dehydrogenase (L-LDH)

Description

Source: Microorganism&nbsp;Isoelectric point: 6.2&nbsp;Michaelis constant: 1.3×10^-4 M(Pyruvate); 4.0×10^-6 M(NADH)&nbsp;Optimum pH: 6.5~7.5 Fig. 1Optimum temperature: 40~50℃ Fig. 3pH Stability: 4.5~10.0 (37℃,1hr) Fig. 2Thermal stability: <55℃ (pH 7.4, 15min) Fig. 4Inhibitors: Co2+, Cu2+, Fe3+, Zn2+, NEM, Proclin, SDS&nbsp;Effect of various chemicals: Table 1Reaction: