FRITSCH has designed the Knife Mill PULVERISETTE 11 for optimized food analysis. Due to its special design, it provides rapid processing of homogeneous samples. Each subsample taken from any point in the grinding vessel is representative of the original sample and ensures an accurate analysis. And that for a wide range of different materials, regardless of whether the sample is dry, moist, soft, medium-hard, fibrous or oily.
The Knife Mill PULVERISETTE 11 enables the user to customize for each specific application. Grind fibrous and tough samples, such as fish, asparagus, bamboo shoots, then choose the sickle knife with serrated blades. And for food-safe analysis and for verification of polymers, use the grinding vessel made of glass. For comminution of oily samples and for BPA-free sample preparation a grinding vessel made of Eastman Tritan Copolyester is available. Fast cryogenic comminution in a single step, you will find the perfect accessories. Select the grinding vessel made of stainless steel 316L and you are able to embrittle samples such as gummi bears, cereal bars or chocolate directly in the grinding vessel with liquid nitrogen. The sample material remains 100% cold.
Grinding vessel, lid and knife of the PULVERISETTE 11 can be cleaned in a dishwasher. Depending on the version, all parts in contact with the sample are autoclavable.