Refrigerated Incubator

Refrigerated incubators and cooled incubators are designed to maintain a constant temperature based on cooling requirements for research. Typical temperature settings range from -50°C to 65°C based upon varying convection types, though forced air circulation is most commonly used. Refrigerated incubators and cooled incubators are suitable for a variety of applications including microbiological sample testing and bacteria research, curing, hermatological testing, enzyme digestion studies, coliform determinations, crystallization studies, tissue culturing, histochemical procedures, dry and staining procedures, shelf-life testing, and water pollution testing. There are two main types of cooled incubation, Peltier-cooled and Compressor-cooled systems. Peltier systems require more energy input and generally slower when compared to compressor systems. However, Peltier-cooled systems are generally quieter, more economical to produce, and are less complex in design.
CompanyBINDER Inc.BINDER Inc.
ItemSeries KB ECO | Cooling incubators With environmentally friendly thermoelectric coolingSeries KB | Cooling incubators with compressor technology
Citations
(2)
Catalog NumberSeries KB ECOSeries KB
Price
Temperature Range0 °C to 70 °C−10 °C to 100 °C
VolumeVaries by modelvaries by model
Interior DimensionsVaries by modelvaries with model
Exterior DimensionsVaries by modelvaries with model
DescriptionThanks to thermoelectric cooling technology with patented heat dissipation, the new KB ECO cooling incubator is one of the most energy-efficient cooling incubator on the market.

The thermoelectric cooling technology means the KB ECO series is also very quiet during operation.

Benefits
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The powerful virtuoso in cooling incubators for microorganisms: the KB masters temperature ranges from -10 °C to 100 °C. The new KB series consumes up to 30% less energy compared to its predecessor. With its extensive programming options and homogenous incubation conditions even when fully ... Read More
Convection TypeMechanical ConvectionMechanical Convection
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